traybakes & more

retro recipes for the modern baker

Category: No-Bake Traybakes (page 1 of 3)

No-Bake Peanut Crunch

The Traybakes Family has returned from vacation and while recovering from jet lag, we’re still getting over the fact that the weather at home was (almost!) as warm as the weather we get in the summer here in Massachusetts! So, for sunny, summery days like these, when it’s too hot to turn on your oven, this No-Bake Peanut Crunch is the perfect solution.

Continue reading

Chocolate & Apricot Wedges

This is about as simple as it gets. Chocolate & Apricot Wedges.

OK, so the wedges are purely an aesthetic thing, you can cut these into any shape you want. And the apricot is purely a suggestion, you can use any dried fruit that you want. But it’s as simple as melting some chocolate and butter, crushing some biscuits and mixing it all together. Then waiting long enough for it to set so you can eat it.

It’s definitely a useful recipe to have for those times you need a quick and easy no-bake traybake.

Continue reading

No-Bake Honey Crunch Traybake

Another new traybake for me this week. I can’t remember which retro recipe book this No-Bake Honey Crunch Traybake came from as I just made a copy the last time I was back at Mummy Traybakes’ house, but it intrigued me enough to make a note of it and I recently decided to try it out.

And it was a success all round! I offered some to my book club (my other official taste testers) and it proved to be a hit companion to our latest book discussion, as well as getting a thumbs up from Little Miss Traybakes.

Continue reading

No-Bake Chocolate Biscuit Cake Traybake

This No-Bake Chocolate Biscuit Cake Traybake goes by many different names, with subtle variations to the recipes. But the basic principle is a chocolatey mix with crushed biscuits and any additions you want. I kept it traditional, for me at least, by adding raisins and glacé cherries, but feel free to take liberties with the recipe and add other dried fruit, or even something like Maltesers!

Continue reading

No-Bake Date Rolls

It looks a little like Fifteens, before you cut into it anyway. It’s a similar log shape and is coated with coconut, and these No-Bake Date Rolls are just as easy to make, with an equally simple list of ingredients.

These were one of my favorites when I was a child and may explain my continuing love of dates as an adult, and the numerous date traybake recipes I have already made for the blog!

Continue reading

Chocolate Coffee Slice

January, the month of diets, healthy eating and Chocolate Coffee Slice traybakes?! I’ve never been a great believer in detoxing or fad diets. As long as I’m eating relatively healthy, mostly homemade food, then the occasional traybake or slice of cake isn’t a problem. And if you’re looking for something simple, that you can rustle up from ingredients that you probably have in your larder and fridge, then this is the no-bake traybake for you.

Continue reading

Chocolate Peanut Mallow Krispies

Rice Krispies (or any puffed rice cereal you choose) feature heavily in Northern Irish traybake baking. I have several recipes on the blog already that use Rice Krispies with toffee, Mars Bars and even dates and ginger. This week, it’s that classic combination of chocolate and peanut butter in these Chocolate Peanut Mallow Krispies.

Continue reading

No-Bake Chocolate Mint Slice

It’s another classic flavor combination this week with this no-bake chocolate mint slice. There are already a couple of chocolate and mint traybakes on the blog, including one of my most popular recipes the Mint Aero Traybake, but the joy of this recipe is that it’s likely you already have all the ingredients you need for this and can rustle it up quickly, when the need for a minty slice calls!

Continue reading

Chocolate Orange Slice

Chocolate Orange Slice.  Another one of those classic combinations. Often found together in cakes and biscuits (I’m not going to start a debate on whether a Jaffa Cake is a cake or a biscuit, so let’s just leave it there…) and also in that traditional Christmas treat – the Chocolate Orange!

This no-bake traybake brings together a classic chocolate fridge cake or tiffin (or whatever you choose to call it) with a smooth orange buttercream. Using cocoa powder makes the biscuit layer dark and chocolatey, but then the orange buttercream balances it out nicely. And then you’re left with, well…a few crumbs, considering the speed at which these disappeared in our house!

Continue reading

No-Bake Lemon Cheesecake Bars

No-bake lemon cheesecake bars. This is a proper, old-school, retro recipe, made with cream cheese, evaporated milk and lemon jelly (or jello, for my US readers). See, I told you it was properly retro!

But, you know what, it still tastes good. And it’s quick and easy to make. So it’s perfect for a simple summer dessert.

Continue reading

Older posts

© 2018 traybakes & more

Theme by Anders NorenUp ↑