traybakes & more

retro recipes for the modern baker

Tag: almonds

Chocolate Almond Tartlets

There seems to be quite a theme running through my retro recipe books of pastry, with a layer of jam (preferably raspberry) and then some variety of topping. And these Chocolate Almond Tartlets fit this pattern perfectly. Crisp pastry case, thin layer of raspberry jam and a chocolate and almond topping. The topping is a little crisp and a little chewy and combined with the pastry and jam, it’s really rather delicious!

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Paradise Squares

I won’t try to claim that these traybakes will transport you to a tropical island.  If that is your idea of paradise.  Perhaps your idea of paradise is sitting in my kitchen in the middle of a New England winter watching Little Miss Traybakes paint a masterpiece with her new watercolor set while ignoring the housework?  No?!  Unfortunately, that’s all that I can offer right now.  That, and a recipe for these Paradise Squares traybakes.

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Almond & Raspberry Traybake

This is another renamed traybake.  My recipe book calls this ‘Economical Almond Cheesecakes’ and the look on my husband’s face when I told him this (after he had already eaten one or two, or was it three…) reinforced the need for a better name!

Now I’m no cheesecake aficionado, in fact cheesecake rates fairly far down my list of favourite dessert items, but there is nothing resembling a cheesecake in these that I can see.  They are more like a Bakewell Tart, really.

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