Mallow Cushions
A quick and easy no-bake traybake. Marshmallows, biscuits, raisins and chocolate.
Ingredients
- 4 oz or 110g chocolate (milk or dark)
- 4 oz or 110g marshmallows
- 1 oz or 30g butter
- 1 tbsp golden syrup (or honey/maple syrup)
- 2 oz or 55g raisins
- 4 oz or 110g crushed biscuits (eg Rich Tea/Marie/Digestives)
Instructions
- Place the chocolate, butter, syrup and marshmallows in a large saucepan and melt slowly over a low heat, stirring frequently. Warning – this gets pretty sticky.
- When melted, add the raisins and the crushed biscuits (try to keep some larger chunks of biscuit when you’re crushing them) and mix well.
- Press the mixture into a lined 8inch/20cm traybake tin. This is very sticky and I used my fingers to press the mixture into the tin.
- Put in the fridge to set and then slice into squares.